| Job | Location | Recruiter | Score | Match | Comp | Match Summary | Interest | Notes | |
|---|---|---|---|---|---|---|---|---|---|
Process and Project Management Engineer FL160-2751602 | New Orleans, Louisiana | Amy Chapman | 6.5 | review | $95,000–$130,000 | Benjamin is a seasoned food scientist with 13+ years in cracker/cookie manufactu…Benjamin is a seasoned food scientist with 13+ years in cracker/cookie manufacturing, showing strong cross-functional collaboration and commercialization skills. However, his experience is heavily weighted toward R&D and formulation rather than the process engineering and capital project management focus of this role. He would need to demonstrate transferable project management skills and a willingness to shift from product development to process optimization. Consider a screening call to explore his experience with equipment layouts, Lean initiatives, and budget management. |